"Dark chocolate, cooked red grape [we think more of a blueberry taste], fresh citrus fruit, and floral flavors with winey acidity and mild sweetness."

Producer notes:

Dembi Farms, Sidama

Dembi is located in the Sidama region of Ethiopia. Around 1,200 farmers consistently contribute to these lots. Coffee cherries are handpicked at peak ripeness and delivered fresh to be processed. For natural processing, cherries are floated to remove bad fruit and dried in the shade for around 18 days or until a moisture of 11.2% is reached. The dry cherry is then rested for 4 weeks before hulling and prepared for export.